Tuesday, January 20, 2009

The Human Digestive System And The Human Anatomy

By Ulrich Lee

We all acknowledge that the digestive system is simply the procedure that our body uses to harvest the benefits of the foods we eat. Some of us have more knowledge about it than others, and that often comes from the type of training we are revealed to. For case. students that took biological science will perhaps know a lot more than an independent who studied a trade about mechanics. There are some matters about the digestive system that are just simply entertaining to experience. For instance

Did you know that; The disgestive juices will blend the nutrient and liquids we took in. These are all mixed together inside the stomach until they are tiny enough to be absorbed into our system. The entertaining part is that each day this all totals up to about 11.5 liters which flows through the digestive system. Out of that whole amount only approx. 100mls is of no value to us, and ends up being passed through the bowels as stools.

Do you know; The stomach has to break down the different types of solid food we take in. One of these being protein. To do the job the stomach secretes enzymes and hydrochloric acid. The stomach is so competent at its chore that between 2-6 hours later it is entirely evacuated of its contents and is prepared for the incoming batch. Now you know why youre hungry.

Do you know; You liver is a food inspector? One of the jobs of the liver is to check the nutrients that are traveling to go to our bloodstream. Its job is to provide detoxification by getting rid of the impurities. This serves the digestion process. Good reason to maintain your liver in top operating status.

Do you know; That by our not looking after our digestive system the right way we could be hurting our financial economic system?I meant indirectly Digestive problems cost Approx $50 billion every year in America, in both direct costs and people suffering from these problems who cannot study.

We may be competent to aid control indigestion by the way we cook?100 of enzymes of over several forms is needed to the right way disgest the food in our stomach. There are enzymes in our solid food, but we ruin these when we prepare our food. So because the body wants them it is forced to manufacture them. After a while our body may get tired of doing all this extra work, so it will go on strike and not acquire a efficient number. Then once that takes place, you better start heading for the antacids, because you are in for a bout of indigestion. With the germs and pesticides and some other things that foods are exposed to, regrettably we really dont have a alternative but to exhaustively make our foods.

and leaving the best for the last

Do you know; You could support on your head and the food would still get down to your stomach? Now we really urge that you dont do this. The reason it will get down there, is because the esophagus is about 25 cm., long, and our muscles will contract in waves to force the food down these 25 cm..

These facts that we have merely covered are very fascinating to most people. By listening to them or studying them, you have offered yourself with several fairly substantial wisdom about the digestive system. Reckon that, being able to acquire something about the human body without getting overwhelmed or weary. It would be engrossing!

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